Fire Up The Grill! 15 Super Delicious Burger Alternatives To Try This Summer

Blackened Salmon Burger With Herbed Cream Cheese

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Blackened Salmon Burger With Herbed Cream Cheese

Ingredients

Blackened Salmon Burgers

1 pound wild caught salmon, skin removed

1/3 cup Panko bread crumbs (use gluten free bread crumbs if needed)

2 tablespoons fresh grated Parmesan

1 tablespoon olive oil, plus more for cooking

2 tablespoons dark brown sugar

1 tablespoon paprika

1/2 teaspoon cayenne (more or less adjust to your taste)

1/2 teaspoon garlic powder

1/2 teaspoon dried thyme

1/2 teaspoon salt + pepper

4 smaller bagels or brioche burger buns, toasted

Sliced avocado, grilled jalapenos + grilled pineapple slices, for topping (optional)

Microgreens, watercress + pickled red onion, for topping (optional)

Herbed Cream Cheese

8 ounces cream cheese, softened

1/4 cup fresh basil, finely chopped

2 teablespoons fresh dill, finely chopped

2 tablespoons fresh parsley, finely chopped

salt + pepper, to taste

For the full recipe and instructions, visit www.halfbakedharvest.com/blackened-salmon-burgers-herbed-cream-cheese.